I’m always one to try to incorporate more vegetables into my cooking. Something I’ve never posted about is soup, so here I bring to you a delicious vegetable soup. The best thing about vegetable soup is that you can include any different kinds of veggies. It’s truly a healthy yet simple and tasty recipe that … Continue reading Vegetable Soup
In the past, when I made Tuna with Potatoes, I mentioned that I love tuna. My love for tuna is still going on since I have another recipe. I got this recipe from my cousin and honestly, it’s probably one of my favorite tuna recipes ever. It’s so simple, flavorful and it consists of ingredients … Continue reading Seasoned Tuna
Haneeth is a traditional dish in Yemen that is popular in many Arab countries such as Bahrain, Oman, Qatar, UAE, Saudi Arabia, and Kuwait. The main ingredients include basmati rice, lamb pieces and a combination of spices. Of course, this dish can be customizable. Some people add garlic, bell peppers, jalapeños, beef stock cubes, and … Continue reading Haneeth
If you ever go to a Yemeni restaurant that is located anywhere, you will always see Maraq on the menu. Maraq is a traditional Yemeni dish that we usually make when you invite guests over for dinner. Usually, the maraq drink is served before the dish itself with some lemon slices and/or with some hulba. … Continue reading Maraq
I’m not the biggest lover of fish but this recipe is just delectable and very tasteful on the tongue. I’ve made a couple kabsa dishes already but they both were with chicken. I decided to try something new and do kabsa with fish. This is such a great recipe that is just filled with many … Continue reading Kabsa with Fish
Fasolia is a dish made up of beans, red kidney beans were used in this recipe. It’s very delicious food which is either eaten for breakfast or dinner. It’s usually eaten with khobz, and if not khobz than just bread. I love to drink white chai with this because they just go together. I’ll definitely … Continue reading Fasolia
Hulba is a type of ‘salsa’ that Yemenis usually dip into with bread or Khobz (a type of Yemeni bread). The flavor of it is a mixture of savory and spicy, depending on how much jalapeños used. Hulba (also spelled as Hilbeh) can be used with pre-ground fenugreek powder or you can grind up some … Continue reading Hulba
Neamh’s Kitchen 