Chocolate & Graham Cookies Milkshake

Today’s episode on Junk Food Chronicles, I’ll be showing you one of my favorite milkshakes which is a chocolat-y drink. This drink consists of such simple ingredients that everyone might have just laying around their house. This Chocolate & Graham Cookies Milkshake has two main ingredients which are both in the title, chocolate, and graham…

Tuna & Veggie Pasta

Pasta is, hands down, one of my favorite things to cook, which is kind of hypocritical since I don’t really eat it. To my defense, I’m just a very picky eater and I never liked the pasta texture since I was younger but I do a taste test on everything I make and make sure…

Tomato Paste Shawarma

Welcome to today’s recipe on Neamh’s Kitchen! Today, I’m making another shawarma recipe that is pretty different, in my opinion. I’ve never seen shawarma marinated with tomato paste, along with other ingredients, but still. Immediately when I found this recipe on Food Fusion‘s YouTube, I had to try it out. And honestly I don’t regret…

Khobz with Mashed Banana

A couple months ago, more like when I started my blog, I posted a Khobz recipe that I currently use and one my mom has used along with her mom and so on. Normally, khobz is like bread so it’s eaten with Fasolia, Eggs with Tomatoes or anything you’d like. Bananas are a fruit that are sweet and…

Ma’amoul Date Cookies

Ma’moul, also spelled as m’aamoul, m’amul or m’aamul, is one of the earliest types of desserts that originated in ancient Egypt, now eaten and popular all over the world. What it is, is basically a cookie, or pastry, with a variety of fillings such as nuts as in pistachios, walnuts, and almonds, figs or dates,…

Chicken Tortilla Wrap

These delicious chicken tortilla wraps are a party in your mouth kind-of-situation. The taste of the chicken ties perfectly with mozzarella then you have a flavor of some greenery with the lettuce. This is hands down one of my favorite recipes that I’m never tired of. I do this recipe anything I’m hungry and want…

Salmon & Lemon Spaghetti

This is hands down one of the tastiest, simplest, flavorful, easy, healthy, did I say easy.. because this dish is such a quick fix meal that is well worth it. Salmon is considered to be an oily fish meaning it’s very high in a couple of things such as protein, vitamin D and omega-3 fatty…

Banana Bread

Banana bread is a type of bread that’s moist and the main ingredient in this recipe, which is in the name, is bananas! Banana bread first became popular in the 1870’s when baking soda and baking powder started becoming popular. To get the perfect texture in the bread along with it being cake-like is using…

Boiled Baked Potatoes

The hint of spiciness with a little tangy-ness along with the crispy skin is just mouth-watering. Boiled Baked Potatoes are the simplest yet most flavorful potatoes that I’ve made so far. I don’t know if I’ve mentioned in the past that I’m not a crazy potato fan BUT these are definitely an exception! If I had…

Sayadieh

Lebanon is a country in the Middle East that is bordered with the Mediterranean sea to the west side of it. People their love the sea and adore activities including the sea such as fishing, paragliding, skiing, and even enjoy producing food including seafood. Today, I’ll be showing you a famous dish called Sayadieh, Lebanese…